| 'Tis the Season to be Jolly
by Lavina Melwani
The
nip is in the air. It's Diwali time again.
Can
a nip in the air foretell coming events?
As soon as the weather turned cool and crisp in Delhi
and women brought out their pashminas, the children
knew something wonderful was brewing. And day by day,
the big event of the year, the grand 3-D extravaganza
of Diwali came closer and closer. It started with a
beginning hustle and bustle, houses being repainted,
silver being polished, curtains being changed. Slowly
the momentum built up, until the marketplaces were studded
with myriads of clay diyas and images of Hindu Gods,
and brand new metal cooking pots; the sweet shops gleamed
with a dizzying array of multicolored mithai; and the
jewelry stores were flooded with glittering gold and
diamond sets. And oh, the fireworks! Children salivated
over the rich arsenal of bichus and anars and phatakas,
trying to build up a stock for the big day.
Each day the cool nip in the evening air became more
pronounced and the delicious feeling of anticipation
grew. At the festival of Dusshera, the family would
head out to the Ramlila Grounds in Old Delhi, loaded
with homemade treats. Swaddled in sweaters, we would
see a wonderful dance drama of the Ramayana on an open-air
stage, as stars twinkled overhead. Handsome Ram, the
beautiful Sita, and the devoted Lakshman - could anything
be more dramatic? This was before TV turned Ramayana
into a soap, and our unspoiled eyes reveled in classical
dancers performing as the army of monkeys, as the giant
bird Jatau and the awesome ten-headed demon Ravana.
But what we really relished was seeing the fiery demise
of Ravana and his notorious brothers Meghnath and Kumkaran.
These giant effigies, their huge bellies stuffed with
fireworks, stood for days before Dusshera on the open
Ramlila grounds in Old Delhi and then on the tenth day,
as huge gleeful crowds gathered, were set ablaze. Good
had triumphed over evil, and when evil was finished
off with such a big bang, it was certainly satisfying
in children's eyes. In fact, it whetted our appetites
for the enormous Diwali celebrations that were drawing
ever nearer.
As the countdown to Diwali began, Delhi lit up like
a magical city, which had been switched on by an unseen
hand. Neon lights decorated official buildings and literally
hundreds of oil-lit earthen lamps covered balconies
and ramparts, stairs and yards of homes. I recall a
drive outside Delhi on Diwali, and we passed village
after village lit up like a fairyland, with hundreds
of clay diyas.
There were family treks to crowded, neon-lit temples
where the bells chimed unceasingly; there were visits
from relatives loaded with sweet boxes; there was the
Lakshmi puja in my father's sparkling jewelry store
where once the children sat still through the rituals,
they were rewarded with a pile of silver rupee coins.
A fortune!
The puris that ballooned like golden globes, the crunchy
fried pakoras of spinach, onions and coriander, the
crispy alu-tikkis, and the mellow yellow makhni daal
were the traditional foods served at our home at Diwali,
along with a plethora of rainbow hued mithais - the
chumchum, the barfi, the gulab jamun, the jalebi, gleaming
like jewels on the silver plate.
From early morning impatient little hands would set
off occasional firecrackers, but in the evening it would
reach a grand crescendo as thousands of multicolored
fireworks lit up the sky, as just about everyone from
street urchins to business CEOs, and every child on
the block, set their booty aflame.
And for the three nights of Diwali, the lights were
left on in the hall, so that Lakshmi, the goddess of
prosperity would enter and bless the house. That was
a must - to turn off the lights was unimaginable. And
going to bed, with the light flooding the hall, one
felt reassuringly close to the heavenly powers
As I squint my eyes and look back, I can feel the October
nip, smell the smoke of the extinguished firecrackers
and see the blurred lights of the bejeweled city. That's
what I was reduced to doing 20 years later as my immigrant
family landed in America, a place where Diwali barely
existed.
In the 80's Diwali in America was just another school
day and if you wanted sweets you had to generally make
them yourself. I would trudge to work in Manhattan and
see the thronging masses in the subway all absorbed
in reading, chatting, napping. And I would marvel: none
of them knew that today is Diwali and none of them cared.
We were like lost children, trying to find our way back
to Diwali through the frenetic neon-lit maze of America.
A few immigrant families, all equally at sea, would
meet at each other's home for Diwali, bringing in potluck
dishes, some homemade mithai and would try to reconstruct
the magic of the festival back home. How could you when
you weren't even allowed to light a firecracker? A friend
recalls how she would purchase small clay pots from
the gardening supply store and fill them with oil to
make homemade diyas. When she strung the multicolored
lights outside her home a month before Christmas, neighbors
thought she was a bit strange. But as the Indian population
has grown in America, so has the visibility of Hindu
festivals. Almost every major metropolis has a temple
and Indian Americans from neighboring towns drive in
to pray and celebrate the festivals together, from Navratri
to Diwali. Ten days before Diwali mark Karva Chaut and
Bhai Dhooj, and to celebrate these very personal rituals
there are family and friends to join in the revelry.
Finally, there is community.
Diwali may not be a public holiday - yet - but in some
schools Indian parents take in sweets, put up performances
and explain the symbolism of the festival. The annual
Deepawali Mela at South Street Seaport attracts thousands
of people with food stalls, dance performances, music
and fireworks. Pop a golguppa into your mouth as you
stand surrounded by desis unlimited, and yes, you could
be back in Bombay or Delhi.
The Jackson Heights merchants also organize a street
fair which transforms mundane 74th street into a rousing
neon-lit carnival, with eats, music and more. With the
explosion of the desi population, there are now also
scores of dance parties and private card parties, all
geared to Diwali celebrations.
All across America there are hundreds of temples where
Hindu families can go and celebrate. An immigrant arriving
today would feel the ache of nostalgia less because
there are so many celebrations here now. Diwali has
come into full focus, and friends stand in for missing
family members, although as time goes by, and immigrants
set roots here, some relatives often join them and life
goes on.
Hardly has the last gulab jamun been eaten up that the
stores are full of Halloween candy and the children
of immigrants embark on that delicious American adventure
- trick or treating on October 31. As little ghouls
and witches take to the streets of suburban neighborhoods
and city apartment blocks, all America turns generous
host with chocolates and candy for these spooks and
spirits. In fact, millions of dollars worth of candy
is sold at Halloween, and increasingly Indian Americans
are joining in the fun as neighborhood children ring
their doorbells for their loot.
Hardly is Halloween over that preparations start for
that marathon of over-eating - Thanksgiving. Indian
immigrants have embraced this purely American festival
wholeheartedly, for giving thanks is something plain
universal. Families reunite at Thanksgiving and immigrants
have given the festival a nice Indian twist, adding
spice and pizzazz to the rather bland turkey.
Some immigrants even cook the bird in the Mughlai way,
smearing it red with tandoori paste; others spice it
up with Indian condiments. And yes, there is vegetarian
'turkey' too and many desi feasts where purely Indian
vegetarian food is served, adding in just the typical
Thanksgiving desserts like apple or pumpkin pie. The
prayers that are invoked at Thanksgiving are in many
tongues, but the sentiment is all the same.
For those Indian immigrants whose children are in intercultural
marriages, or who have many friends in the Jewish or
Christian communities, Hanukkah and Christmas become
days of celebration too. As one wraps presents or sips
eggnog, one can't help thinking that celebrating more
than one culture is so much more enriching, so much
more colorful.
The truth is Indian Americans have embraced the mainstream
in many ways. There are families with Jewish daughters-in-law
or Christian sons-in-law and so every festival is now
seen from the inside out, rather than viewing it from
the outside as something that other people, strangers,
celebrate.
And even if one is a new immigrant, all alone in the
big city, the festive air at Christmas and the glowing
holiday dÈcor of the stores and streets, with powdery
snow falling often just before Christmas Day spreads
a kind of white magic that is just so seductive that
one is happy to just be a small part of this picture
perfect postcard. For Indian immigrants the festive
season is not just about Dusshera or Diwali, but through
and because of their American born children it is also
about Thanksgiving, about Hanukkah, about Christmas.
Each holiday is a chance to connect and to celebrate
life with family and friends.
Yes, immigrants' lives are bittersweet, about loss,
but they are also about gain. About new friends made,
new experiences shared, new extended families created
and about the weaving of new memories to be shared with
their children. And if one accepts that life is about
change, about not standing still but moving on, then
surely one can look forward to this coming holiday season
with anticipation, a gift package just waiting to be
opened, with all its new possibilities and promise.
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End Of Article.....
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